Last Sunday was the first night of Hanukkah.
To celebrate, we had a small famiy dinner with Jason's Aunt Marcy, her friend Diane, Alexandra, and my dad and Marilynn.
We made some chicken and of course Latkes. WE followed a NYT recipe for the latkes. One of the reviews suggested that they came out as tasty if baked in the oven as fried. We decided to give it a try and baked about half.
The result: fried was 1000% better. the baked ones were too uniformly cooked and lacked the delicatness of the freshly fried variety.
Well, now we know. It is worth the mess to fry!
Anyhow, it was a nice gathering and a great way to kick off the holiday.